Friday, August 2, 2013

A Republican Case for Climate Action By WILLIAM D. RUCKELSHAUS, LEE M. THOMAS, WILLIAM K. REILLY and CHRISTINE TODD WHITMAN


EACH of us took turns over the past 43 years running the Environmental Protection Agency. We served Republican presidents, but we have a message that transcends political affiliation: the United States must move now on substantive steps to curb climate change, at home and internationally.
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There is no longer any credible scientific debate about the basic facts: our world continues to warm, with the last decade the hottest in modern records, and the deep ocean warming faster than the earth’s atmosphere. Sea level is rising. Arctic Sea ice is melting years faster than projected.
The costs of inaction are undeniable. The lines of scientific evidence grow only stronger and more numerous. And the window of time remaining to act is growing smaller: delay could mean that warming becomes “locked in.”
A market-based approach, like a carbon tax, would be the best path to reducing greenhouse-gas emissions, but that is unachievable in the current political gridlock in Washington. Dealing with this political reality, President Obama’s June climate action plan lays out achievable actions that would deliver real progress. He will use his executive powers to require reductions in the amount of carbon dioxide emitted by the nation’s power plants and spur increased investment in clean energy technology, which is inarguably the path we must follow to ensure a strong economy along with a livable climate.
The president also plans to use his regulatory power to limit the powerful warming chemicals known as hydrofluorocarbons and encourage the United States to join with other nations to amend the Montreal Protocol to phase out these chemicals. The landmark international treaty, which took effect in 1989, already has been hugely successful in solving the ozone problem.
Rather than argue against his proposals, our leaders in Congress should endorse them and start the overdue debate about what bigger steps are needed and how to achieve them — domestically and internationally.
As administrators of the E.P.A under Presidents Richard M. Nixon, Ronald Reagan, George Bush and George W. Bush, we held fast to common-sense conservative principles — protecting the health of the American people, working with the best technology available and trusting in the innovation of American business and in the market to find the best solutions for the least cost.
That approach helped us tackle major environmental challenges to our nation and the world: the pollution of our rivers, dramatized when the Cuyahoga River in Cleveland caught fire in 1969; the hole in the ozone layer; and the devastation wrought by acid rain.
The solutions we supported worked, although more must be done. Our rivers no longer burn, and their health continues to improve. The United States led the world when nations came together to phase out ozone-depleting chemicals. Acid rain diminishes each year, thanks to a pioneering, market-based emissions-trading system adopted under the first President Bush in 1990. And despite critics’ warnings, our economy has continued to grow.
Climate change puts all our progress and our successes at risk. If we could articulate one framework for successful governance, perhaps it should be this: When confronted by a problem, deal with it. Look at the facts, cut through the extraneous, devise a workable solution and get it done.
We can have both a strong economy and a livable climate. All parties know that we need both. The rest of the discussion is either detail, which we can resolve, or purposeful delay, which we should not tolerate.
Mr. Obama’s plan is just a start. More will be required. But we must continue efforts to reduce the climate-altering pollutants that threaten our planet. The only uncertainty about our warming world is how bad the changes will get, and how soon. What is most clear is that there is no time to waste.
The writers are former administrators of the Environmental Protection Agency: William D. Ruckelshaus, from its founding in 1970 to 1973, and again from 1983 to 1985; Lee M. Thomas, from 1985 to 1989; William K. Reilly, from 1989 to 1993; and Christine Todd Whitman, from 2001 to 2003.



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Help Nosey the Elephant, Who Continues to Suffer in Michigan!


Nosey chained
We've just learned that yet another fair in Michigan is teaming up with infamous exhibitor Hugo "Tommy" Liebel to give rides on the suffering elephant Nosey this week, despite abundant evidence of Liebel's decades-long neglect of her. Please join PETA in urging the board of the Arenac County Fair in Standish, Michigan, to cancel rides on Nosey immediately.
Liebel was recently ordered to pay a penalty to settle nearly three dozen charges of violations of the federal Animal Welfare Act, most of them related to his mistreatment of Nosey, including repeatedly chaining her so tightly that she could barely move and denying her necessary veterinary care. Click here to learn more about Liebel's unrelenting neglect of Nosey's health and well-being.
Please urge the board of the Arenac County Fair to make the prudent and compassionate decision to cancel rides on Nosey immediately.

Freckles the Dog Slowly Recovering from Abuse, Starvation by Megan Drake April 2, 2013


  • 7:00 pm
Freckles the Dog Slowly Recovering from Abuse, Starvation
Remember Patrick, the starved and abused pit bull dog that was pushed down a garbage chute in Newark, New Jersey?  Public opinion about Patrick became a global cause. I regret to report another pit bull/mix dog, called Freckles, has been found discarded — alive — in a dumpster in Baltimore, Maryland.
Worse than Patrick – who had been starved and abandoned – Freckles was tied to a motor vehicle and dragged for a long time before being tossed in the dumpster.  This occurred after long term starvation.  At about one year old, Freckles, who should weigh 60 pounds, was found weighing only 30.
This unfortunate pit bull was rushed to Essex Middle River Veterinary Center (EMRVC), where he was stabilized for a few days before being taken in by Noah’s Arks Rescue (NAR), a South Carolina rescue specializing in difficult medical abuse cases.  Charleston Veterinary Referral Center in Charleston, SC is where Freckles currently is receiving treatment.
Jennifer Smith, President of NAR, reports Freckles is improving minute by minute.  A dog abused to the extent that Freckles has been needs intensive care for an ongoing length of time.  Smith expects Freckles care to exceed $35,000 by the time he is well enough to be placed in a foster home, pending adoption.
She reports typical cases at NAR reach $5,000 and up.  Donations to NAR can be made on their website.  Smith is proud to report all donations are 100% spent on medical care, rehab, training and transportation.  NAR, a 501c3 charity has no employees; it is run with all volunteers. Read some of their rescue stories.
The photos of Freckles’ abuse are so graphic they cannot be shown on Care2.  If you dare, take a look at them on NAR’s site.
The Injuries
Smith told me doctors determined Freckles was tied by the neck and dragged behind a vehicle for a long ride to sustain the injuries he has.  All four legs have lost skin and tendons and were exposed to the bone.  The medical fight has been massive debridement of necrotic tissue in the infected wounds.  The goal is to prevent amputation, if possible.
NAR has purchased a V.A.C. (vacuum assisted closure) negative pressure wound care machine for Freckles.  This modality has been quite successful on humans for many years and has proven a small miracle for Freckles.  Now, instead of having to sedate the dog for each dressing change, the negative pressure unit allows fluid to be withdrawn from the wounds while not allowing introduction of air into the injured sites.  This decreases risk of further infection and allows the wounds to heal quickly and less painfully.
Veterinarians also discovered through x-rays that Freckles had ingested foreign items such as coins and other metal objects.  They were able to remove them.
As any physical therapist will tell you, “no pain, no gain” is the mantra of physical rehabilitation. Freckles is given rehab six times per day. Freckles’ condition is compromised by his nutritional status.  More calories are needed to heal properly, but due to re-feeding syndrome caused by his starvation, Freckles’ calories need to be cut back to allow him to keep the down the food he does ingest.
The balance ball in the photo below is the beginning of teaching Freckles to stand up on his own before getting him to take his own steps.  It’s no April Fools Day joke that Freckles took his first steps on April 1st.
Photo of Freckles from NAR website
Freckles is still in critical danger of losing one of his front legs.  A determination of which one he will lose will not be made for a couple of weeks yet.
Baltimore is no stranger to animal abuse.  The case of a dog named Phoenix who in 2009 was set on fire sparked (no pun intended) the mayor establishing an Anti-Animal Abuse Advisory Commission.  This commission became permanent by the new mayor, Stephanie Rawlings-Blake. NAR has added $5,000 to the reward money set up for finding Freckles’ perpetrator.
Stay tuned for updates on Freckles condition at Care2.

Read more: http://www.care2.com/causes/freckles-the-dog-slowly-recovering-from-abuse-starvation.html#ixzz2aptPcnhe

Yes, Antibiotic-Resistant Bugs Can Jump from Animals to Humans —By Tom Philpott


| Wed Apr. 3, 2013 3:00 AM PDT
virus and sheep
For decades, the meat industry has denied any problem with its reliance on routine, everyday antibiotic use for the nation's chickens, cows, and pigs. But it's a bit like a drunk denying an alcohol problem while leaning on a barstool for support. Antibiotic use on livestock farms has surged in recent years—from 20 million pounds annually in 2003 to nearly 30 million pounds in 2011.
Over the same period, the entire US human population has consumed less than 8 million pounds per year, meaning that livestock farms now suck in around 80 percent of the antibiotics consumed in the United States. Meanwhile, the industry routinely churns out meat containing an array of antibiotic-resistant pathogens.
As former FDA commissioner David A. Kessler recently put it in a New York Times op-ed, "rather than healing sick animals, these drugs are often fed to animals at low levels to make them grow faster and to suppress diseases that arise because they live in dangerously close quarters on top of one another's waste." And feeding antibiotics to livestock at low levels may "do the most harm," Kessler continued, because it provides a perfect incubation ground for the generation of antibiotic-resistant microbes.
The meat industry's retort to all of this is, essentially: And the problem is? The websites of the major industry trade groups—the American Meat Institute, the National Chicken Council, the National Pork Producers Council—all insist current antibiotic practices are "safe." The main reason they can claim this with a straight face is that while scientists have long suspected that drug-resistant pathogens can jump from antibiotic-treated animals to humans, it's been notoriously difficult to prove. The obstacle is ethics: You wouldn't want to extract, say, antibiotic-resistant salmonella from a turkey and inject it into a person just to see what happens. The risk of what the Centers for Disease Control and Prevention politely calls "treatment failure," i.e., death, would be too great.
But this decades-old industry fig leaf is fraying fast. The latest: a gene-sequencing study from Denmark that documents two cases of the movement of MRSA, an often-deadly, antibiotic-resistant staph infection, from farm animals to people. The excellent "scary disease" reporter Maryn McKenna recently broke down the science in lucid detail:
There is very little MRSA, drug-resistant staph, in Denmark, so little that any occurrence is considered a notifiable disease—meaning that, when a case is diagnosed, public health authorities must be told. One farmer, a 53-year-old woman who kept two horses and two cows, was diagnosed with a MRSA blood infection and also had the organism in her nostrils. The other, a 69-year-old woman who had a flock of 10 sheep, had a wound that had become infected with MRSA. When their cases came to light…they were recognized as a new MRSA strain that has been reported in cattle and so Danish researchers went out to check the animals on both farms. One cow, and three sheep, were carrying the new strain.
After analyzing the mutations of the MRSA strains in the women and the animals, the researchers concluded that it had been circulating among the livestock before jumping to the people. The researchers' analysis is "so fine-grained," McKenna writes, that it "seems to me to be difficult to challenge."
The Danish study comes on the heels a 2012 paper by a consortium of US and European researchers, which used gene sequencing to show that another common strain of MRSA originated in humans as a common staph infection, jumped to livestock, where it evolved resistance to the common antibiotics tetracycline and methicillin, and then jumped back to humans. Of course, you can also contract antibiotic-resistant pathogens through contact with raw meat—as, for example, more than 100 people did when the agribusiness giant Cargill sent out tens of millions of pounds of ground turkey tainted with antibiotic-resistant salmonella in 2011.
How much of the 30 million pounds of antibiotics goes to treating sick animals—and how much goes to making them grow faster? Industry won't say.
These studies shine a hard light on another key industry claim: that the public needn't worry about antibiotic use on farms because, as the American Meat Institute puts it, the "FDA has extensive guidelines about how antibiotics must be used to ensure safety for both people and animals."
It's true that the FDA has limited the use of a few specific antibiotics on farms—for example, its move last year to place restrictions on the cephalosporin family of antibiotics, in order to "preserve the effectiveness of cephalosporin drugs for treating disease in humans." (Cephalosporins are used to treat common respiratory-tract infections like pneumonia, strep throat, tonsillitis, and bronchitis, as well as urinary-tract infections.) But as I showed, the industry had already mostly phased out cephalosporins—and dramatically ramped up use of tetracyclines and penicillins, which are both also quite important in human medicine. So the FDA was restricting something the industry had already largely abandoned, and doing nothing to impede the flow of other vital antibiotics to factory farms.
Indeed, exceptions like cephalosporin to the side, the FDA offers only "voluntary" guidelines on "judicious" use. In reality, antibiotic use is on feedlots is a free-for-all, as this Pew analysis shows.
Moreover, the FDA operates with very little information about how the gusher of antibiotics entering factory farms is being used. Both the animal-pharmaceutical industry and the livestock industry treat most data on antibiotic use as a tightly held secret. How much of the 30 million pounds of antibiotics now used on factory farms goes to treating sick animals—and how much goes to making them grow faster? And how much is going to the various species—chickens, pigs, and cows? None of that is public information, as Kessler, the former FDA commissioner, showed in his recent Times op-ed.
And of course without it, the FDA has no way of knowing whether its voluntary "judicious use" targets are being met. Depressingly, Kessler's piece shows how both Congress and the FDA have bowed to industry pressure and neglected to demand more extensive information.

House Training Dos and Don’ts


Tuesday, July 30, 2013 - 3:45pm
Brindle and white puppy with red collar on
You’ve brought a new dog into your home—congratulations! Now comes your first dog-training challenge: house training.
House training is not an exact science—there’s no sure-fire formula or timetable that will work for every dog. The important thing is to make it a positive, not a stressful, experience. Being attentive, patient and consistent are the keys to success, along with the following dos and don’ts:
Do: Closely supervise your dog. Limit the dog’s run of the house to the one or two rooms where you are able to see her at all times. Dogs usually show “pre-pottying” behavior such as sniffing, circling and walking with stiff back legs; all signs that you should get her to the potty area ASAP! As the training begins to take hold, you can slowly enlarge her territory as she learns where the potty area is—and that the house is not a toilet!
Don’t: Yell at or spank a dog for a mess she made earlier. If you catch her in the act, it’s okay to startle her by clapping or making a noise (hopefully this will stop her long enough for you to whisk her outside). But a dog will not learn anything by being scolded for a past accident, even one a few minutes old. Just clean it up and soldier on.
Do: Offer big, enthusiastic praise when she gets it right. Whether your goal is for your dog to eliminate on pee pads indoors or to do it outside, you have to really throw a party for her when she succeeds. Lavish her with praise, affection and some yummy treats!
Don’t: Rub her face in it. Ever!!! In addition to this action making your dog fear you, she’s incapable of making the connection that it’s the act of soiling indoors you object to—to her, you just really hate pee and poop. If she thinks that the waste itself is what you dislike, she’ll only get sneakier about hiding it from you.
For more detailed advice on house training specific to your pet, please visit our Virtual Pet Behaviorist articles on Weekend Crate Training, House Training Your Puppy, House Training Your Adult Dog or House Training Your Puppy Mill Dog.